| Lexeme: |
food log
Very Rare (0.01)
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| Definition: |
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noun. A food log, also known as a food diary or food journal, is a written record or electronic log of all the foods and beverages consumed by an individual over a specific period of time. It typically includes details such as the type and quantity of food, as well as the time and date of consumption. Food logs are often used for tracking and monitoring dietary habits, calorie intake, nutritional values, and any potential patterns or associations between diet and health outcomes. They can be helpful tools for individuals looking to manage their weight, track specific nutrients, identify food allergies or intolerances, or simply gain a better understanding of their eating habits. GPT3.5
Word Forms:
- noun.
food log (singular),
food logs (plural)
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